nutraceuticals

Bioproducts From Canada's Forests - New Partnerships in the Bioeconomy
Edited by Wetzel, Suzanne, Duchesne, Luc C., Laporte, Michael F. 
Springer  2006   more details

Delivery and controlled release of bioactives in foods and nutraceuticals
Edited by N Garti 
Woodhead  January 2008   more details

Flax: The genus Linum
Alister D Muir, Neil D Westcott 
CRC Press  2003   more details

Food Phytates
N. Rukma Reddy, Shridhar K Sathe 
CRC Press  December 2001   more details

Food Safety Handbook
Edited by Schmidt, Ronald H.; Rodrick, Gary E. 
John Wiley & Sons  April 2003   more details

Functional foods, ageing and degenerative disease
Edited by Prof. C Remacle and B Reusens 
Woodhead Publishing  2004   more details

Functional foods, cardiovascular disease and diabetes
Edited by A Arnoldi 
Woodhouse Publishing  2004   more details

Handbook of herbs and spices Volume 2
K V Peter 
Woodhead Publishing  2004   more details

Methods of Analysis for Functional Foods and Nutraceuticals
Edited by W. Jeffrey Hurst 
CRC Press  2002   more details

Natural Colorants for Food and Nutraceutical Uses
Francisco Delgado-Vargas, Octavio Paredes-Lopez 
CRC Press  December 2002   more details

Nutritional Biochemistry of the Vitamins - 2nd Edition
David A. Bender 
Cambridge University Press  September 2003   more details

Performance functional foods
Edited by David Watson, Food Standards Agency, UK 
Woodhead Publishing  2003   more details

Phytochemical functional foods
Edited by I Johnson and G Williamson 
Woodhead  2003   more details

Phytochemicals in Health and Disease
Edited by Yongping Bao, Roger Fenwick, IFR, UK 
Marcel Dekker  May 2004   more details

Phytosterols as Functional Food Components and Nutraceuticals
Edited by Paresh C. Dutta 
Marcel Dekker  2004   more details

Technology of functional cereal products
Edited by B R Hamaker 
Woodhead  November 2007   more details

Vegetables, Fruits and Herbs in Health Promotion
Ronald R Watson 
CRC Press  September 2000   more details

Vitamin E - Food Chemistry, Composition, and Analysis
Edited by Ronald R. Eitenmiller, Junsoo Lee 
Marcel Dekker  May 2004   more details