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cocoaAlso indexed as: Cacao
Approved Methods of the American Association of Cereal Chemists (AACC) - 10th Edition - Including Annual Supplements
American Association of Cereal Chemists
AACC
2003
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Encyclopedia of Food Microbiology
Edited by Richard K Robinson, Carl A Batt and Pradip D Patel
Academic Press
2000
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Scale Insects: Their Biology, Natural Enemies and Control - Volume 1 & Volume 2
Edited by Y Ben-Dov and C J Hodgson
Elsevier
1997
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Tropical Plant Diseases (Second Edition)
H. David Thurston
APS Press
1998
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